Pasta e Fagiola with Garlic Ciabatti (for 2)
Pasta e Fagiola is a hearty one pot Italian meal filled with zucchini, bell peppers, onions, mushrooms, celery, eggplant, and garlic along with San Marzano plum tomatoes, white kidney beans, kale, basil, oregano, and tiny pasta. We sprinkle Parmesan at the finish and provide fresh baked garlic bread ready for the oven. #Vegetarian #QuintessentiallyAutumn
*Parmesan may be omitted upon request.