South American Porotos Granados (Squash, Corn and Beans) for 2
Porotos Granados is a hearty Latin American stew filled with corn, hominy,white beans, pumpkin and/or butternut squash (the three sisters), celery, onions, peppers, garlic, cumin, and paprika. This seasonal one pot meal feeds your soul as well as your tummy. #vegetarian #vegan #gluten free #plant-based superpowers
Would you like brown rice on the side? Ask and you shall receive (in the notes section).